“An endless culinary journey into modernised Romagna’s cuisine with a touch of international techniques”

Chef Andrea expands the horizons of classic Italian cuisine with a contemporary touch, taking into account the seasonality of the products and using only local, organic, niche and products. All meals are home-made, from fresh pasta to bread of different shapes and colours, all accompanied by our excellent organic wines, grappas and gin, all of which is self-produced. Let our Chef Andrea inspire you with his lovely combinations! 

Our dining service can take place in various places: from an area where you can enjoy a spectacular natural panorama to the majestic inner courtyard situated under a wonderful starry sky. In case of bad weather, you can choose between our 2 nice internal rooms. Regardless of the location, we will always welcome you in a warm, candlelit atmosphere.

Our Restaurant & Bar is a friendly, harmonious meeting place, the perfect spot for an afternoon cocktail. We believe in the beauty of exchanging stories and in socialising with each other in a whirlwind of different languages, all of which converge in the same place: passion and love for good wine, delicious food and relaxation in a location surrounded by green hills, olive groves and vineyards.

Our structure strictly follows the guidelines currently in force in Emilia-Romagna for combating and containing the spread of the Covid-19 virus.

The nights follow a set menu, though taking into account the allergies and intolerances of our guests, so please let us know beforehand of any dietary restrictions.

The dinner price varies from €35 to €50 depending on the daily menu.



Please be aware: lunch and dinner service is only provided upon prior reservation, ideally by breakfast of the same day.

Lunch: From Monday to Sunday, from 12:30 to 2:30pm
Dinner: From Friday to Sunday, from 8:30pm


Looking for something more "casual" than dining at the restaurant?

Not to worry, opt for our "Lunch in nature", take your take away basket and make the most of a picnic between the rows of our vineyards, let yourself be mesmerised by the beautiful landscape.

NB: Reservation required.




An unparalleled breakfast, using only niche and local produce; delicious cakes/biscuits personally prepared by our Chef Andrea, lovely croissants, local seasonal fruit and fresh orange juice.
Our buffet will not be lacking on savoury though. Always available bread, eggs and a selection of fresh local certified cheeses and cured meats.

Service time: from 8:30 to 11:00